Ho'omana'o - Presented by the Old Lahaina Luau... (to remember)
E Komo Mai. Come and join us for Ho'omana'o presented by Old Lahaina Lu'au. This is an excellant experience for anyone who wants to gain a deeper understanding of the Hawaiian culture. Learn to Pound poi, the Hawaiian food staple and see traditional weapons and understand the nature of Hawaiian warfare. You can also learn the fundamentals of the ancient art form, Hula. Each week there is a different cultural pracitioner that you may ask questions or just sit down and talk story with. Also included is an amazing Hawaiian style breakfast buffet created by Executive chef Lyndon Honda; Island sweet bread stuffed french toast, Kalua pork Hash, haupia (coconut) oatmeal and island fresh scrambled eggs are just a few of your choices.




Join us at Moali'i, the oceanfront home of the Old Lahaina Luau, for a special morning celebrating the rich host culture of the Hawaiian Islands.
Following a lavish breakfast buffet, experience a glimpse into the history and traditions of the Kanaka Maoli or Native Hawaiian - a "hands" on encounter with the ingenuity and resourcefulness of the ancient culture that once thrived on these isolated islands.
Your experience begins in the sparkling morning light along the shores of historic Lahaina with "Aina Kakahiaka", our Hawaiian style breakfast. Afterwards, join us for our inter-active cultural encounter or kulana. Each kulana will give you the opportunity to gain a deeper understanding of some of the important components of Hawaiian culture.

Alupua'a - traditional land divisions which allowed Hawaiians to use everything from the mountains to the sea. Pound poi - the Hawaiian food staple, and learn the traditional "throw net" style of fishing.

Hula - learn about traditional Hula implements and the fundamentals of this ancient art form which epitomizes Hawaiian culture.

Warfare - Hawaiian battles were very calculated affairs. See traditional weapons, understand the nature of Hawaiian warfare and learn the art of spear throwing.

Talk Story - Each week we invite cultural practitioners to join us - their expertise may range from weaving or lei making to playing ukulele. Stop by with your questions of just for a chat with our special guests.

• Hawaiian style breakfast buffet
• coffee, juice and soda
• three Hawaiian culture learning stations
• Hula Kahiko performance
• learn the history of Hula and how to use the Hawaiian implements
• learn about Hawaiian warfare
• participate in a practice of Hawaiian spear throwing
• gain a deeper understanding of ancient Hawaiian culture
• Magnificent oceanfront location
• Weather permitting
  

Frittata - Sauteed Mushrooms, Onions and Garlic, with Asparagus, Tomato, Eggs and Sour Cream.
Island Stuffed French Toast - 3 layers of Sweet Bread with Mango Orange Marmalade, Dipped in an Egg Batter.
Kalua Pork Hash with Lomi Salmon - Island version of the classic Corned Beef Hash using Kalua Pig.
Island Fresh Scrambled Eggs - Home Style Potatoes with Onion and Sweet Peppers -
Haupia Oatmeal - Oats simmered in Coconut Milk -
Steamed White Rice,
Fresh Island Fruit with Haupia Tapioca Dip, Fresh Fruit Parfait with Granola & Vanilla Yogurt,
Bacon & Maui Portuguese Sausage, Assorted Pastries, Breads and Muffins.
Fresh Brewed Kona Coffee, Juices and Soft Drinks